Premium Los Clop Cabernet Sauvignon – Mendoza, Argentina

A classic Argentine Cabernet Sauvignon from Mendoza, rich, full-bodied, and balanced with dark fruit, subtle oak, and smooth tannins—ideal for Indian buyers and premium dining.

Flavor and Aroma Profile

  • Fruit: Blackcurrant, cassis, blackberry, plum, cherry
  • Oak / Spice: Vanilla, coffee, tobacco, leather, cedar, pepper, chocolate
  • Vegetal (sometimes): Bell pepper, green pepper, asparagus
  • Body: Medium to full-bodied
  • Tannins: Sweet, round, smooth, sometimes firm/creamy

Style and Characteristics

  • Origin: Mendoza, Argentina (including Uco Valley and Luján de Cuyo)
  • Type: Rich and intense red wine
  • Alcohol: 14%
  • Value: Good value for its price point

Serving Suggestions

  • Temperature: Serve at 16–18°C (60–64°F)
  • Decanting: 30–45 minutes, especially when young
  • Pairings: Grilled steak, roast lamb, short ribs, aged cheddar

Product Details / Fact Sheet

  • Country: Argentina
  • Region: Mendoza (Uco Valley, Luján de Cuyo)
  • Grape Variety: Cabernet Sauvignon
  • Wine Color: Red
  • Alcohol Content: 14%
  • Bottle Size: 750 ml
  • Producer: Bodegas & Viñedos Los Clop

Export Availability

Available for international export. Trade and bulk inquiries welcome.

Scope of Visibility

This listing is for B2B reference purposes only. It does not imply representation, distribution rights, or market availability and is subject to prior brand approval.

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