William Hinton Rum – Aged in Peated Whisky Cask

Origin: Portugal

Region: Madeira

Alcohol: 42% Vol

Bottle Size: 700 ml

Edition: Limited & Numbered

Tasting Notes:

Clear and brilliant rum with an amber color and golden highlights. The nose is clean, intense, and complex, opening with sweet notes of vanilla, caramel, and dark chocolate, followed by smoked nuts, toasted wood, hay, and subtle tobacco. On the palate, it shows a refined balance between sweetness and smoky peat, with a delicate, enveloping texture. Long, smooth finish where elegant smoky and whisky notes linger beautifully, lifted by a fresh citrus touch.

Cigar / Food Pairing:

Best paired with a medium to full-bodied cigar, enhancing the rum’s smoky and tobacco-driven character.

Serving Temperature:

Serve at room temperature in a tulip-shaped glass to fully concentrate and express its aromas.

Highlights:

• Blend of a 6-year-old rum and a historic rum over 25 years old
• Finished for 6 months in a 250L ex-Peated Whisky cask from Scotland
• Distilled in a century-old column still
• Limited and numbered edition with a bold smoky profile
• This listing is for B2B reference purposes only. It does not imply representation,distribution rights,or market availability and is subject to prior brand approval